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  5. Hydrological and physical characterization of Cinque Terre Marine Protected Area (Ligurian Sea) and evaluation of current velocity and direction by AUV navigation tracks
 
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Hydrological and physical characterization of Cinque Terre Marine Protected Area (Ligurian Sea) and evaluation of current velocity and direction by AUV navigation tracks

Author(s)
Locritani, M.  
Istituto Nazionale di Geofisica e Vulcanologia, Sezione Roma2, Roma, Italia  
Chiappini, O.  
NATO Undersea Research Centre, La Spezia, Italy  
Chiarabini, R.  
NATO Undersea Research Centre, La Spezia, Italy  
Bruni, F.  
Tecnomare S.p.A., Venezia, Italy  
Ciccarelli, V.  
Tecnomare S.p.A., Venezia, Italy  
Natale, L.  
Parco Nazionale delle Cinque Terre, La Spezia, Italy  
De Paulis, R.  
eni, exploration and production division, GEOLAB Dept., Milano, Italy  
Type
Oral presentation
Language
English
Obiettivo Specifico
3.7. Dinamica del clima e dell'oceano
Status
Unpublished
Journal
OCEANS 2010  
Date Issued
September 20, 2010
Conference Location
Seattle, USA
DOI
10.1109/OCEANS.2010.5664052
URI
https://www.earth-prints.org/handle/2122/6729
Subjects
03. Hydrosphere::03.02. Hydrology::03.02.04. Measurements and monitoring  
Subjects

Hydrology

AUV

Cinque Terre

Ligurian Sea

Abstract
The integrated study, concerning the experimental observations, was performed during the oceanographic cruises on-board
the two NURC research vessels, in the period between 2008 and 2010 in the Marine Protected Area of Cinque Terre (North-West
Mediterranean Sea, Italy). The aim of the research is to describe the environmental features using both hydrological parameters and
AUV navigation tracks, acquired respectively by a multi-parametric platform (MEDUSA) and AUV MUSCLE. The innovative
contribution of this work is the possibility to evaluate the bottom stream without direct current measurements, but using the navigation
data recorded by AUV. This work is a complementary analysis to environmental support of the ENI S.p.A. Exploration and Production
Division project.
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